Birria Keto Tacos -Best Homemade Easy Tacos In The World

Birria Keto Tacos are the most mouth-watering and delicious recipe you have ever eaten! Authentic homemade low-carb birria to satisfy all your birria meat cravings. I am sure you will be so excited to try this out.

If you have not you must try. It is so delicious. What are you having for dinner today? This Keto Birria Tacos Recipe is one of my favourite vegan birria tacos dishes too!

Ingredients Required for Birria Keto Tacos:

  • 2 lbs. Ox Tails
  • Two lbs. Beef Sirloin
  • 2 Qt Beef Stock
  • 4 tbsp. Tomato paste
  • 1 White Onion
  • 8 cloves Garlic
  • 2 cinnamon sticks
  • 1 tbsp. black peppercorns
  • One tbsp. whole coriander seeds
  • 1 Bunch Cilantro
  • 2 tbsp. real salt
  • 1 Tbsp. Worcestershire sauce
  • 2 tbsps. Coconut Aminos
  • 4 Dried Pasilla pepper
  • 4 dried Guajillo pepper
  • 2 dried Ancho chile
  • 4 Bay leaves
  • 1 tbsp. Mexican oregano

 Additional Ingredients Required for Birria Taco

  • 24 low-carb tortillas
  • 2 cups Shredded Cheese
  • 2 tbsps. Avocado oil or Lard (pork fat)
  • 1 Lime Optional Garnish

 How to Prepare Birria Keto Tacos:

1. First, we have to create a sachet bag by using garlic, Cinnamon sticks, Cilantro Stems, Coriander and Peppercorns and leave it to set it aside.

2. Now remove the stems and seeds of all dried pepper.

3. Take a large pan over medium-high heat and add Avocado oil.

4.  When heated up the oil add diced onions and sauté well and add tomato paste, coconut aminos, Worcestershire and oregano and sauté well till well combined.

5. Now add a sachet bag, beef stock, and dried peppers and cook for 1 minute.

6. Now take a microwave pot and add this mixture to the oven and let it cook for 1-2 hours and keep the heat low.

7. When you see oxtails are tender remove all the meat and bones and also remove the sachet bag.

8. Take a blender and add dried peppers into it and add 3 cups of broth and blend it well.

9. Pour this mixture into the pot.

Assemble the tacos: Birria Keto Tacos

Take a large skillet over medium-high heat and then lay out the tortillas and top with cheese and a little amount of shredded beef. Once the cheese is melted, serve this with Consommé and Devour.

Nutritional Information for Birria Keto Tacos:

Calories: 435kcal 

Carbohydrates: 10g 

Protein: 49g 

Fat: 20g 

Saturated Fat: 8g

Cholesterol: 143mg

Sodium: 1917mg

Potassium: 876mg

 Fiber: 4g

Sugar: 5g 

Vitamin A: 2953IU

 Vitamin C: 7mg

Calcium: 177mg

Iron: 6mg


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