Homemade Keto Cheese Chips 100% Easy & Delicious

Homemade Keto Cheese Chips. Crispy brown, crunchy keto crisps recipe make a great snack. This is very simple to make and the baking method produces that crisp up perfectly.

Quick and delicious snacks ideas for kids and for the whole family. Let me know in the comments if you liked it.

A most scrumptious and inspiring finger food appetizer idea. It is a classic dish you won’t get enough of.

 Course- Snack

 Cuisine- American

 Prep Time- 5 minutes

 Cook Time- 5 minutes

 Servings- 2 servings


Ingredients required for Homemade Keto Cheese Chips

3 slices of Cheddar Cheese

1 pinch of Paprika.


How to prepare Homemade Keto Cheese Chips

1    Preheat the oven to 180degrees Celsius.

2    Gently chop the cheese into slices and grease with butter on the baking tray. Make sure they have enough space as they will spread.

3    Sprinkle the paprika on cheese slices.

4    Bake them for 4-5 minutes till they look golden brown.

5    Let them cool for 2-3 minutes on a paper towel.

6    You can enjoy them with keto sauce or keto tea.

Tips for Homemade Keto Cheese Chips

Make sure the cheese is cold .warm cheese is difficult to grate. And you can grate cheese with hand also.

You should use parchment paper to keep the cheese from sticking to your baking sheet.

You can try more snacks recipes from here:

Keto Chicken Curry Pie easy to cook Easy recipe blog

kurkuri bhindi recipe Easy homemade keto recipe blog

patty recipe easy and delicious recipe blog Firstcryfood

Keto puff recipe very easy & delicious breakfast recipe blog

Nutritional Information for low carb cheese crisps:

Serving: 100g

Calories: 255kcal

Carbohydrates: 0g

Protein: 16g

Fat: 21g

Saturated Fat: 14g

Sodium: 459mg

Calcium: 600mg

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