Keto Tahini Bread, Easy & Quick Homemade Breakfast

Keto Tahini Bread. I finally made Tahini Keto Bread, more like slider buns. They taste great. Do you want to try my keto-friendly tahini bread? This is an easy recipe with ingredients that you probably already have if you need a quick Low Carb Bread recipe and you have no flour. This Tahini Bread recipe is now in high demand in my house.

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It is lightly to make and healthy for your ketogenic lifestyle perfectly.

Low Carb meal: Beef tamale pie, Keto Beef Tamale Pie 4 carbs per serving

Ingredients required for Keto Tahini Bread:

1 1/2 cups tahini

4 eggs

1 1/2 tbsp. apple cider vinegar

3/4 tsp. baking soda

1 tsp. coconut sugar or any granulated sugar

1 1/2 tsp. salt1 tsp. 

freshly ground black pepper optional*

1/2 tsp. ground oregano optional*

1 tsp. Hungarian paprika optional*

2 tbsp. chia seeds

2 tbsp. sunflower seeds 1 tbsp. for the batter, 1 tbsp. for sprinkling on top

1 tbsp. sesame seeds for sprinkling on top

 

How to prepare Tahini Bread:

1    Firstly preheat your oven to 350F.

2    Take a loaf pan and add parchment paper and grease it with melted butter and set it aside.

3    Take a bowl and put all the ingredients and stir well till well combined.

4    Then pour this mixture into the loaf pan and spread seeds on top.

5    Then bake it for around 30 to 35 minutes or till the toothpick comes out clean or till it turns into golden brown colour.

6    Allow them to cool fully before serving.

7    Slice with a knife and enjoy!

Simple Recipe: Keto Air Fryer Fish Tacos, Easy Homemade Fish Recipe

Nutritional Information for Keto Tahini Bread:

   SERVING: 1slice| CALORIES: 270kcal | CARBOHYDRATES: 10g | PROTEIN: 10g | FAT: 23g | SATURATED FAT: 4g | 

   POLYUNSATURATED FAT: 18g | CHOLESTEROL: 74mg | SODIUM: 581mg | FIBER: 3g | SUGAR: 1g

 

 

 

 

 


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